Stuffed vegetables are my favorite dishes all year round because our options to stuff plants are abundant in nature! Some of these options are peppers, grape leaves, cabbage leaves, squash, eggplants, tomatoes, and flowers. I like experimenting in the kitchen even when I use a recipe from a cook book. Sometimes I just think about [...]
Ingredients: Handful of Strawberries Handful of Blackberries 1-2 tbs pumpkin seeds 1-2 tbs flaxseeds 1 cup of unsweetened yogurt 1 tsp juniper extract or maple syrup to drizzle over
Here is an easy, quick, and nutritious breakfast option full of fiber. Ingredients: A handful of rolled oats 2 eggs 1 tbs tahini Your choice of 2 hands full (never heard of this before?) of berries (blueberries, raspberries are my choices) 1 tbs flaxseed meal, or whole flaxseeds A pinch of cinnamon, sea salt and [...]